You know you're a distance runner when...

...13 miles is a short 'long' run.

I felt like i'd cheated when I got back this morning having only done a half marathon, yet 4 months ago, I felt like this was my threshold and I couldn't possibly do more!

Can't beat the feeling of taking your trainers off post run
(don't mind my sweat marks!)

I've really grown to love my longer runs and I actually perform better over longer distance. More often than not I run a negative split (meaning my second half is faster than the first) and I just feel more comfortable going into the second half of a long run. Today for example, I felt like I found my stride at around mile 9. The first few miles I always question why i'm doing this and have really push to get started but the I longer go on, the less I have to push myself - my body just seems to take over.

Today was a beautiful for a run - its really starting to feel like Spring which I am loving. I was lucky enough to have blue skies and sunshine the entire way around which makes a welcome changed from wind, rain and sleet. It was the mildest temperature I have run in for a long time and I really noticed this in terms of the amount of sweat I was producing. I sweat a lot anyway when training, but the warmer it gets the worse this is. I noticed that I felt much thirstier during my run and afterwards - I've been home a couple of hours and have put away a couple of litres of water but still feeling dehydrated. I also increased the amount of milk in post run Protien shake to 400ml since Milk has been proven to increase your ability to refuel and rehydrate.

Making the most of the sunshine (in clean dry clothes!) -
I added a little Cacao to my usual shake today

Being dehydrated by just 2% of your body weight can impact performance by up to 7% so staying hydrated during exercise is key to being at your best. As the Marathon is in April, temperatures will be much warmer than now and what I am used to training in so I will have to ensure I utilize drinks stations as much as possible on the day.

Marathon training is as much about learning about your bodies requirements for race day as it is building fitness. Awareness of things like hydration and energy levels are key to making your day as successful as possible, and avoiding the infamous 'wall' (which by the way, I haven't hit yet so my fueling strategy would appear to be on point!)

With the big day now only 7 weeks away, I have a big week of miles ahead this week with a 20 miler next weekend. The following week is lighter as i'm running the Reading half marathon which then takes me to me last high mileage week before I start dropping the distance (or Tapering to use the correct terminology).

Hope everyone else's training is going to plan - cant wait to see some of you on the start line!

8 weeks to go...

I woke up this morning and realised I can now officially say i'm running the London Marathon next month! It's a weird feeling that 8 weeks today I will be waking up (hopefully!!) having completed the thing I have put my heart and sole into for what will be the last 4 months...

I was up at 6 today for a 70 minute run and I arrived home, spotting this on the drive -



My inspiration comes in many shapes and forms.

This little flower evoked a number a thoughts  (sometimes my runs make me a little emotional!)

Firstly it seemed to capture the journey that I and all the London Marathoners have embarked on, constantly pushing the boundaries in order to reach our full potential and in particular those that are running for a Charity. The flower, like us, kept going even through tough times (I mean, who wants to grow though stones!) to reach its potential by constantly moving forwards (told you I get emotional). The donations received by all Charities make such a difference to almost everyone of us out there and I have so much respect for everyone going out of their way to do something for the better of others.

Secondly (less emotional, I promise), it signified that Spring is nearly here which means training in the dark and sub zero temperatures are coming to and end. Not that I haven't enjoyed the breathtaking sunrises that only a freezing, clear morning can provide, I wont miss waking up in the dark.

Fitness wise, I've never felt better. My 22.5 mile run on Saturday showed how much consistency pays off and the improvement you can make in just a couple of weeks. I'm excited to see what can be achieved in the next 8 weeks. My plan is very much to keep going with my regime and not introducing anything that could compromise my training or race day.

I'm sure i'm not alone in thinking like this so I wanted to use my post this morning to wish everyone training for London good luck, especially my ABF The Soldiers Charity team mates! All this hard work is so close to paying off so keep training, keep pushing and keep the faith - we're nearly there :)

Snack Happy

I am always on a mission to create tasty, energy filled, low sugar snacks to keep me going throughout the day, so behold, my latest offering! The great news about these beauties is that there actually isn't any baking required! These Protien packed squares are super quick to put together and make great snacks for when you're on the go.

A fantastic source of energy and protien - these squares
are great any time of the day between meals.

 

The recipe is also really flexible so you can switch in and out ingredients depending on your preference or what you have in the cupboards.

 

Start by melting a tablespoon of nut butter, with honey (add more the sweeter your tooth) and about 100ml of Almond milk. Once smooth add a couple of tablespoons of cacoa power and stir until combined. Next add in your dry ingredients, I went with Oats, chopped cashews, sultanas and a little dark chocolate. I also added a scoop of soy protien to boost the protien content but this is entirely optional. I don't really measure as I go, I just keep going until the consistency looks right!

 

Once you're happy with the contents, put the mixture into a lined tin and transfer into the freezer for an hour or so until set. Then chop into squares and you're ready to go! 

 

I have been munching on these in the afternoon with some fruit and they have kept me going through to dinner. They make a perfect post workout snack as well as the blend of Carbs and Protien are just what you need to replenish your Glycogen Stores but remember to make sure you rehydrate as well as eat following exercise to maximize recovery.

 

Happy snacking x

 



First race of 2015 - Brighton Half Marathon

I went to bed last night with the realization that in the next nine weeks, I was doing 2 half marathons and full marathon, with many miles training in between. Talk about busy! But no point in dwelling - I had the pressing matter of a race the night day to focus on!

Today went so well - smashed my PB by a whole 5 minutes, crossing the line in 1:34:45 - 10 minutes better than when I did the same race a year ago!

As per normal tradition, I had a huge, unhealthy, carb-tastic dinner last night (curry) followed by an early night. My race mornings are always the same, stay in bed as late as possible (night before prep is key), make two slices of toast smothered in Nutella, topped with Banana and tea, then hop in the car and go.

It was an absolute beaut of a morning, clear skies, no wind and an amazing sunrise. We got down to Brighton with loads of time to spare where I then made a beeline for the Portaloos (early arrival means you beat the queues!) and then onto the start line for a warm up. My warm up consisted of walking high kicks, lunges, side steps followed by stationary stretching. Then it was time to line up and off we went, all 15,000 of us!

Having run this race last year, I knew exactly what to expect from the course - the first mile is a flat, pacey loop back to the start, then a 6 mile undulating climb up the Marina and back, bringing you back to the start line. Last year I found this bit really challenging (I was looking for places to vom the entire time) but this year it flew by, I couldn't believe it when I was passing the 7 mile marker. From here, its then 3 miles out to Hove and back down to the finish. I felt great the entire time and even managed a final sprint to line to come in under 1:35.

My PB was great but actually the best thing about today was seeing my progress over the last 12 months - knocking 10 minutes off my time was absolutely the highlight. I could distinctly remember struggling on specific parts of the course that today felt great. It really shows that consistency is the key - already looking forwards to taking this one on again in 2016!

So this week is another big week of miles, with a 21 miler on Saturday. Bring. It. On.

5 minute plank challenge

Planks are great for building core stability plus when done properly, engages multiple muscle groups simultaneously including glutes, hamstrings and biceps. Benefits of Planks are endless but to name a few;
1 - Strong core
2 - Increased flexibility
3 - Improved balance and posture

The perfect all rounder!

So, here is the challenge - hold a Plank for 5 minutes without resting. My preferred routine is as follows, which works all the different sections of your abdomen.

Start

2 minute Half plank

Hold for 2 minutes or if you cant, hold for 1 minute, move to left side plank, then return back to half plank for the other minute, then go to the right.

1 minute left side plank

1 minute right side plank

1 minute Full plank

And relax!

Got what it takes? I do this once a week, in addition to my ab focused workouts. If you cant manage this to start with, just hold each section for as long as you can then move to the next. Practice makes perfect here, so challenge yourself to hold each section for 10 seconds more each time.

Tweet me @PleasantCharlie or tag me on Instagram (hashtagfitgirl_) if you take it on!
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